Classic Cookie Collection Tutorial
The Foundation of Truly Exceptional Cookies
This Classic Cookie Collection is built around my signature browned butter cookie dough—the same versatile base I use in my bakery and rely on for consistent, standout results.
These cookies are everything a classic should be: crunchy on the outside, fudgy and moist on the inside, with a texture that stays tender far longer than traditional cookies. More than recipes, this tutorial teaches you the why behind great cookies, so you can confidently create your own flavors long after the lessons end.
With 47 in-depth video lessons, you’ll learn how to master doughs, fillings, baking, and finishing—step by step, with baking science and practical tips woven throughout.
What You’ll Learn
This tutorial walks you through the complete cookie-making process with clarity and intention.
You’ll learn how to:
Make my signature browned butter cookie dough
Control spread, texture, and moisture for consistent results
Create flavorful fillings and toppings from scratch
Bake cookies that stay soft and fresh longer
Decorate and finish cookies cleanly and professionally
Use the base dough to design your own unique cookie flavors
Each lesson builds confidence and skill, making this collection perfect for bakers who want reliable results and creative freedom.
Video Tutorials Included
Core Cookie Flavors
Classic Chocolate Chip
An elevated take on the timeless favorite, with rich background notes and a chewy texture that lasts.
Strawberry Shortcake
Inspired by the nostalgic ice cream bar, made with real strawberries for a bright, fresh flavor. Strawberry cookie dough finished with vanilla glaze and a strawberry crumble topping.
Blueberry Muffin (Vanilla Honey Corn Base)
Vanilla honey corn cookie dough paired with a homemade blueberry compote. Finished with your choice of white sugar cinnamon streusel or oat crumble, plus a vanilla bean glaze.
Sticky Toffee Pudding
A butter-forward toffee dough layered with salted caramel and sticky date filling, featuring sophisticated notes of brown sugar, toffee, and whiskey.
Dutch Apple Pie
Cinnamon maple cookie dough filled with a fresh apple pie filling, topped with brown sugar streusel, and finished with a cinnamon maple brown sugar glaze.
Bonus Cookie Tutorials
Cranberry Bliss
Orange-forward dough with tart cranberries and white chocolate for a balanced, bakery-style cookie.
Young at Heart
A playful birthday cake-inspired cookie featuring Oreo pieces and M&M’s—fun, colorful, and crowd-pleasing.
Bourbon Street
A bold flavor profile with bourbon maple notes, praline elements, and macadamia white chocolate.
Edible Cookie Dough & Frosting
Learn how to safely make edible cookie dough and a smooth, flavorful frosting—perfect for fillings, toppings, or sandwich cookies.
Who This Tutorial Is For
Home bakers who want consistently great cookies
Bakers ready to understand the science behind baking
Cookie sellers looking for a reliable, adaptable base recipe
Creatives who want the freedom to design new flavors
Why This Collection Stands Out
This isn’t a one-recipe tutorial—it’s a complete cookie framework.
By mastering this browned butter base and the techniques taught throughout the 47 lessons, you gain a foundation you can return to again and again. Whether you’re baking classics or inventing your next signature flavor, you’ll have the skills to do it with confidence.
Master the Cookies You’ll Make for Life
If you’re ready to bake cookies with better texture, deeper flavor, and endless versatility, the Classic Cookie Collection Tutorial belongs in your kitchen.
Before You Check Out…
This collection isn’t just about baking cookies—it’s about mastering a signature browned butter dough you can use for years.
With 47 step-by-step lessons, you’ll learn the same techniques I use in my bakery to create cookies that are crisp on the outside, fudgy in the center, and stay moist far longer than traditional recipes.
Inside, you’ll get:
A versatile base dough you can customize endlessly
Proven, market-ready flavors plus bonus recipes
Baking science, tips, and troubleshooting woven into every lesson
Skills to confidently create your own signature cookies
If you’ve ever wanted one reliable cookie foundation instead of dozens of disconnected recipes, this is it.
Add the Classic Cookie Mastery Turorial to your cart for $45 and start baking cookies that spark joy and sell themselves.
“I just made your strawberry shortbread cookie, and they are absolutely delicious! Thank you for the wonderful recipes and great videos.”
— Debbie
“I’ve made the Sticky Toffee Pudding four times this month! My coworkers and husband say I missed my calling and should open a bakery. Hands down the best cookies I’ve ever made or eaten. You deserve all the credit—I love baking your cookies and know they turn out perfectly every time.”
— Verified Customer
“I’ve purchased multiple cookie recipes on Instagram, and your recipes are hands down the best!”
— Verified Customer
“Tammy, this chocolate chip cookie version is the best I’ve ever had! I will use this recipe forever.”
— gusgeras
“Your recipes are truly the reason I’m able to manage my two kiddos at home while running my business. They’re so efficient to prep, freeze, and use. I’m so thankful!”
— Haylee
“I love all your recipes, and so do my customers. They’ve become my top sellers!”
— Verified Customer
Blueberry Pie
Chocolate Chip
Strawberry Shortcake
Sticky Toffee Pudding
Young at Heart
Apple Pie
Cookie Dough
Unbaked Dough